Silk Road Choyhona

Traditional Uzbek dish. Braised boneless lamb leg, rice, roasted garlic, chili pepper, garbanzo beans, and carrot, and raisins.

Beef, potato, or pumpkin. Steamed or pan-fried.

Tender chicken skewers, marinated to perfection.

Steamed or pan-fried small handmade dumplings.

Beef strips, hand rolled noodles, radish, long bean, bell pepper, and turnip.

Skewered lamb tenderloin, grilled to perfection.

Tender ground beef, expertly skewered and grilled to perfection.

Lamb, rice, and mixed herbs.

Grape leaves stuffed with seasoned beef and rice, served with a mint yogurt sauce.

Sliced beef tongue, cucumbers, boiled eggs, dressed with mayonnaise

Grilled or fried whole trout. Served with a side of choice.

Sliced eggplant and tomato, roasted, layered with a yogurt sauce, and served cold.

Tender veal liver, expertly skewered and grilled to perfection.

Tomato, avocado, spring mix, and feta.

Traditional Uzbek dish. Braised boneless lamb leg, rice, roasted garlic, chili pepper, garbanzo beans, and carrot, and raisins.

Beef, potato, or pumpkin. Steamed or pan-fried.

Skewered lamb tenderloin, grilled to perfection.

Tender ground beef, expertly skewered and grilled to perfection.

Tender beef tenderloin skewers, marinated to perfection.

Sliced tongue, served with horseradish. Served cold.

A selection of pickled vegetables, tangy and crunchy.

Served with a mixed herb infused oil.

Fresh selection of raw vegetables.

Served with garlic potatoes.

Baked layered flaky pastry filled with chopped beef and lamb tallow.

Georgian flaky cheese pastries.

Samarkand style Uzbek bread.

Ground beef or mixed herbs.

Grape leaves stuffed with seasoned beef and rice, served with a mint yogurt sauce.

Sliced beef tongue, cucumbers, boiled eggs, dressed with mayonnaise

Diced potato, carrot, egg, dill pickle and corned beef, dressed with mayonnaise

Diced tomato, croutons and mozzarella, dressed with mayonnaise

Chopped corned beef, romaine, green onion, fried egg, and dressed in a garlic aioli.

Traditional Korean carrot salad.

Shredded daikon radish, beef tongue, blended with spices, dressed with mayonnaise and garnished with caramelized onions

Sliced tomato, cucumber and radish, dressed with olive oil, topped feta cheese crumbles

Thinly sliced tomato, red onion, chopped basil, vinegar, and cayenne pepper.

Shredded mozzarella, beef tongue, blended with spices, dressed with mayonnaise and garnished with caramelized onions

Sliced cucumber and redish, dressed with a sour yogurt

Sliced eggplant and tomato, roasted, layered with a yogurt sauce, and served cold.

Tomato, avocado, spring mix, and feta.

Lobio salad is a traditional Georgian bean salad. A delicious combination of red beans, walnuts, cilantro and garlic

Shredded cabbage, cucumber, carrot, seasoned, and dressed lightly with olive oil.

Beef strips, hand rolled noodles, radish, long bean, bell pepper, and turnip.

Carrot, potato, red pepper, and garbanzo beans.

Lamb, rice, and mixed herbs.

Ukrainian beet, beef, and cabbage soup. Served Hot.

Sour yogurt based. Corned beef, daikon radish, green onion, cilantro, and cucumber. Served cold.

Mushrooms, barley, and cauliflower.

Handmade dumpling Pilmeni in broth.

Garlic scalloped potatoes, sautéed in a mushroom sauce.

Crispy, golden sticks served hot.

Made from scratch to order.

Steamed parboiled rice.

Broccoli, cauliflower, and carrot. Served with pomegranate glaze.

Tender chicken skewers, marinated to perfection.

Skewered lamb tenderloin, grilled to perfection.

Tender ground beef, expertly skewered and grilled to perfection.

Tender veal liver, expertly skewered and grilled to perfection.

Tender beef tenderloin skewers, marinated to perfection.

Tender lamb skewers, marinated to perfection.

Tender shrimp skewers, grilled to perfection.

Tender and juicy chicken pieces, perfect for snacking.

Tender lamb chops served with a side dish.

Skewered vegetables, grilled to perfection.

Tender salmon skewers, grilled to perfection.

Grilled or fried whole trout. Served with a side of choice.

Grilled or fried tilapia filet. Served with a side of choice.

Grilled salmon filet. Served with a side of choice.

Traditional Uzbek dish. Braised boneless lamb leg, rice, roasted garlic, chili pepper, garbanzo beans, and carrot, and raisins.

Beef, potato, or pumpkin. Steamed or pan-fried.

Steamed or pan-fried small handmade dumplings.

Marinated quails. Served with a side of choice.

Steamed pasta roll, filled with beef, potato, carrot, and onion.

Pressure fried marinated cornish hen.

Diced veal liver bites, pan fried.

Slowly braised oxtails. Served with garlic potatoes.

Georgian style chicken stew.

Kompot- made with strawberry, sour cherry, blueberry, and blackberry.

Regular or mint.

Fizzy and refreshing soda in a can.

Sour cherry, peach, apricot, and tomato.

Traditional honey cake with a sweet, caramel-like flavor.

Layered pastry filled with nuts and sweet spices.

Layered pastry with sweet and creamy filling.