Dolan Uyghur Restaurant (Chantilly)

Chuchura

Mini-dumpling soup with minced beef, lamb, and onions, and seasoned with black pepper

Cold Skin Noodle

Made from wheat flour, cucumber, cilantro, bean sprouts, and gluten with spicy sauce

Cold Egg Noodle

Made from flour and egg with spicy sesame, peanut, sesame sauce, and chili oil

Beef Burger

The bun is filled with beef, onion, and green pepper

Chicken Burger

The bun is filled with chicken, onion, and green pepper

Samsa

Oven-baked buns with minced beef and onions seasoned with black pepper, red pepper, and sprinkled with sesame oil (one per order)

Kawa Samsa

Butternut squash, onions, red and green bell peppers, black pepper, and house spices-stuffed yolk and sesame sprinkled oven-baked buns

Tandoori Naan

A soft, fluffy, and slightly chewy flatbread with a golden crust. Traditionally baked in stone ovens, it's perfect for dipping, filling, or serving alongside meals

Dolma

Dolma is a traditional dish whose name comes from the Turkish word "dolmak," meaning "to be stuffed".

Sigara Boregi - 4 Pcs

Cheese-filled pastries shaped like cigars.

Spicy Stick

Please choose from the 25 options for extended sticks.

Cucumber Salad

Diced cucumbers with sesame oil and garlic sauce

Spicy Chicken Salad

Spiced chicken, onion, scallion, and pepper with chili sauce

Beef & Tripe Spicy Sauce

Sliced beef, tripe, sesame sauce, and swimming in chili oil

Mixed Mezze

Humus, Cacık, Babaganush, Pembe sultan, and Hipiti served with bread.

Big Plate Chicken

Large portions of marinated and sauteed, bone-in chicken with vegetables on a bed of hand-pulled flat noodles, and available with mild, spicy, or extra spicy seasonings. (Preparation time up to 25 minutes)

Dry Pot

Beef, shrimp, fish ball, shrimp ball, fish tofu, squid, gluten, and bok choy served with spicy garlic sauce and two servings of white rice

Uyghur Pilaf

Steamed rice with carrots and onions, served with beef and a side salad

Goshnan

Traditional Uyghur-style meat pie stuffed with specially flavored beef and lamb and mixed with onions (10 minutes preparation time)

Kawa Goshnan (Pumpkin)

Traditional Uyghur-style fried bread stuffed with butternut squash, onions, red and green bell peppers, and seasoned with black pepper and house spices (10 minutes preparation time)

Piter Manta

Uyghur-style steamed buns stuffed with beef, lamb, and onions, and seasoned with black pepper and house spices (preparation time up to 25 minutes, 6 pieces per serve)

Kawa Manta (Pumpkin)

Uyghur-style vegetarian steamed buns stuffed with pumpkin, green and red bell peppers, and onions, and seasoned with house spices (preparation time up to 25 minutes, 6 pieces per serve)

Pepper Steak

Beef, onion, green, and red pepper served with white rice

Mongolian Beef

Beef, onion, and scallion served with white rice

Kung Pao Chicken

Chicken, onion, carrot, and peanut served with white rice

Red Chili Chicken

Diced chicken with chili pepper served with white rice

Uyghur Beef Stew

Beef, onion, carrot, potato, bok-choy, and naan

Royal Laghman

Beef, stir-fried onions, cabbage, mushrooms, green and red peppers, oyster-flavored sauce, and tomato topped hand-pulled chewy noodles

Dolan Laghman

Sauteed beef and various combinations of vegetables, beef, and oyster-flavored sauce topped with hand-pulled chewy noodles

Korma Chop

Uyghur-styled signature fried noodles with chives, onions, red bell peppers, and beef, chicken, or shrimp. (Vegetarian version also available)

Pearled Noodles

Stir-fried pearled noodles with finely cut beef and veggies. (Vegetarian version also available)

Signature Rice Noodle

Rice noodles prepared with a stir-fry combination of chicken, onions, celery, chili peppers, spicy bean paste, oyster-flavored sauce, and house spices

Fried Rice

White rice fried with chicken, salt, sugar, MSG, onion, red and green peppers, and curry powder

Rock Pot Soup

With beef: beef, house-made meatball enoki mushroom, bok choy, tofu, mung bean vermicelli, cilantro, scallion, and chili oil. With seafood: shrimp, fish-tofu, enoki mushroom, bok choy, tofu, mung bean vermicelli, cilantro, scallion, and chili oil

Beef Noodle Soup

Beef, onion, scallion, cilantro, green radish noodles, and spicy chili oil

Hand-Pulled Noodles

Chewy Uyghur noodles, made fresh in our kitchen

White Rice

Well-steamed white rice

Sour Spicy Shredded Potato

Potato with peppers, salt, MSG, garlic, and vinegar

Spicy Tofu

Spicy sauteed tofu prepared with onions, spring onions, and bell peppers in a special house spicy and sour tomato-bean paste

Fried Eggplant

Eggplant braised with red and green bell peppers and onions

Baby Bok-Choy with Garlic Sauce

Sautéed baby bok choy (also known as white cabbage) prepared in our homemade sauce

Lamb Kebab

Chunks of lamb marinated in cumin and house spices and served on a skewer

Chicken Kebab

Chunks of boneless chicken marinated in cumin and house spices

Whole Lamb Tandoor Kebab (Individual)

Savor the rich and savory tastes of our whole lamb kebab - expertly marinated with a blend of olive oil, cumin, coriander, turmeric, smoky paprika, and a hint of cayenne pepper, all seasoned to perfection with salt and pepper. Get ready for a flavorful jou

Whole Lamb Tandoor Kebab

Savor the rich and savory tastes of our whole lamb kebab - expertly marinated with a blend of olive oil, cumin, coriander, turmeric, smoky paprika, and a hint of cayenne pepper, all seasoned to perfection with salt and pepper. Get ready for a flavorful jou

Dolan Cake

Crafted with white flour, eggs, honey, walnuts, sour cream, buttery cream, and a touch of lemon

Chocolate Cake

A chocolate drizzle is topped with a rich blend of wheat flour, honey, eggs, walnuts, butter, and sour cream

Honey Cake

Made with wheat flour, honey, eggs, walnuts, butter, and sour cream

Uyghur Yogurt

Uyghur yogurt serves with walnut and honey

Sutlach

Creamy rice pudding baked to perfection with a golden caramelized top. A classic and comforting Turkish dessert

Kazandibi

Turkish milk pudding with a caramelized, slightly burnt bottom layer.

Red velvet cake

italian cake

Pistachio Cake

Dolan Gul Chai (100g) - A Floral Tea

Indulge in a unique blend of flowers with an authentic Uyghur tea recipe that has been perfected over generations. Each ingredient is individually selected, harvested, and dried to bring you the purest flavors and aromas. Ingredients: dried goji berries, d

Dolan Gul Chai (50g) - A Floral Tea

Indulge in a unique blend of flowers with an authentic Uyghur tea recipe that has been perfected over generations. Each ingredient is individually selected, harvested, and dried to bring you the purest flavors and aromas. Ingredients: dried goji berries, d

chili oil sauce

Soda

Sparkling Water Small 500ml

Sparkling Water Large 1 Liter

Sweet Iced Tea

Unsweet Iced Tea

Chocolate Milk

Strawberry Yogurt

Apple Juice

Orange Juice

Dolan Chai (Caffeine Free)

A pot of organic tea made of rose, red dates, wolf berry, and side of crystal sugar. (Dolan chai is caffeine-free)

Uyghur Chai

Iced Dolan Chai

A pot of organic tea made with rose, red dates, wolfberries, and a side of crystal sugar served with ice

Classic Tea

Savor our signature black or green tea with complimentary refills

Tea Cup

Original Doghap (Salty)

Mango Yogurt

Pineapple Yogurt

Green Tea Yogurt

Raspberry Yogurt